La gestión del cierre de una mina es un reto ambicioso para los países de la región andina, teniendo en cuenta que arrastran una cantidad...
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Esta Guía Metodológica presenta la aplicación práctica del enfoque del “Nexo entre Agua, Energía y Alimentación”. Este documento tiene dos...
Despite the extraordinary and often unprecedented measures introduced around the world, the damage caused by the COVID-19 crisis to labour markets...
En este documento, uno de los informes preparados para el Observatorio Regional sobre Energías Sostenibles de la CEPAL, se examina el estado de...
En este documento se presenta información de la producción de energía eléctrica, con datos estadísticos preliminares de 2019, de los ocho países...
This edition of the newsletter provides to its users a summary of the main sources and objectives of financing that are being implemented and...
Today, Brazil and many countries around the world are seeking to stimulate economic recovery and improve people’s quality of life. In this context...
The objective of this bulletin is to disseminate the progress made in the areas of governance, policies, management and use of natural resources...
La evaluación de impacto ambiental es un instrumento de política pública cuyo objetivo es proporcionar información y análisis para mejorar las...
International financial cooperation to address the Latin American economic crisis / José Antonio Ocampo .-- Mapping social conflicts in natural...
Applying text mining techniques, a methodology was developed to measure the number of social conflicts related to the exploitation of non-...
En este documento, se analiza la experiencia de Chile relacionada con la ley núm. 20.551 que Regula el Cierre de Faenas e Instalaciones Mineras....
This issue of the FAO-ECLAC Bulletin delves into the behaviour of trade in agricultural and fishery products during the crisis, especially those...
The agrifood sector, has not been immune to the Coronavirus, whose string of effects has interrupted the normal operation of food chains. In the...
La pandemia de COVID-19 ha provocado fuertes efectos en la salud pública y ha tenido profundas implicaciones en los ámbitos económico y social....
Food systems and COVID-19 in Latin America and the Caribbean N° 9: How to reduce food loss and waste
The ongoing pandemic has threatened the food and nutritional security of millions of Latin Americans and Caribbean people. These interruptions in...
En este trabajo se propone un enfoque sobre las causas del deterioro ambiental que integra el análisis en distintos niveles de organización...
The Caribbean subregion is exceptionally vulnerable to the impacts of climate change and extreme weather events. Vulnerability is a key...
The coronavirus disease (COVID-19) pandemic affects the activities of the food system (food production, processing, distribution, marketing and...